M K ENTERPRISES DDUN
- (+91) 9326411497
- kamal.malhotra77@gmail.com
- 85/1,Sai Lok Phase 1 Lane No.4, General Mahadev Singh Rd,, , Dehradun, Uttarakhand, India. 248001
© 2020 M K ENTERPRISES DDUN. All Rights Reserved
SOUL FLAVOURS PENNE RIGATE (PASTA) (500 G)
Price on Request
-
Product is not available
For a perfect Italian meal! 100% Durum Wheat
Soul Flavours Penne Rigate is a tasty, healthy and versatile Semolina pasta made with 100% Durum Wheat. It is simple to cook and perfect for creating mouth watering dishes with sauces that vary in taste, color & texture. It is versatile and can be used innovatively in salads, soups & deserts too.
- 100% Durum Wheat - 100% Vegetarian - Zero-trans Fat & Zero-Cholesterol - Rich in Protein ? - Free from any added colors, flavors and preservatives - Non sticky - Al-Dente* in 7-9 minutes - Produced in the European Union (EU) in 100% Vegetarian facilities - Made in an ISO 9001:2008, HALAL & BRC Certified Facility in a fully automatic plant under hygienic conditions.
*Al-Dente: Describes pasta that is cooked to be firm to the bite. The literal meaning in Italian is "to the tooth". In contemporary Italian cooking, the term identifies the ideal consistency for pasta and involves a brief cooking time
Soul Flavours Penne Rigate is a tasty, healthy and versatile Semolina pasta made with 100% Durum Wheat. It is simple to cook and perfect for creating mouth watering dishes with sauces that vary in taste, color & texture. It is versatile and can be used innovatively in salads, soups & deserts too.
- 100% Durum Wheat - 100% Vegetarian - Zero-trans Fat & Zero-Cholesterol - Rich in Protein ? - Free from any added colors, flavors and preservatives - Non sticky - Al-Dente* in 7-9 minutes - Produced in the European Union (EU) in 100% Vegetarian facilities - Made in an ISO 9001:2008, HALAL & BRC Certified Facility in a fully automatic plant under hygienic conditions.
*Al-Dente: Describes pasta that is cooked to be firm to the bite. The literal meaning in Italian is "to the tooth". In contemporary Italian cooking, the term identifies the ideal consistency for pasta and involves a brief cooking time
-
Reviews ()
Write a review